Description:

As a Chef de Partie at our Restaurant, you'll be a crucial part of creating wonderful dining experiences that Park Hyatt Doha is famous for. Your main job is to maintain top-notch cooking standards in our kitchen. Your creativity, cooking skills, and close attention to detail are essential in making sure we consistently exceed guest expectations.

Qualifications:

• Minimum 2 years of experience as a Chef de Partie in a fine dining restaurant or luxury hotel setting.

• Culinary degree or relevant culinary certification preferred.

• Creativity and passion for culinary arts.

• Excellent communication and teamwork skills.

• Ability to work in a fast-paced environment and handle pressure.

• Attention to detail and commitment to quality.

Join us in this thrilling endeavor, where your culinary skills can shine, and together, we can craft unforgettable moments for our guests!

Primary Location: QA-Doha-Doha

Organization: Park Hyatt Doha

Job Level: Full-time

Job: Culinary

Req ID: DOH002290

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.